A different kind of cookbook. Popular recipes from dozens of countries are complemented by dishes from celebrated chefs. But this is also a journey through fish and shellfish culture, science and trade; an insight into ocean governance and sustainability concerns; and an encounter with fish through ‘interviews’ that challenge specist approaches.
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Fish: Know it, cook it, eat it is a different kind of cookbook. Popular recipes from dozens of countries are complemented by dishes from celebrated chefs. But this is also a journey through fish and shellfish culture, science and trade; an insight into ocean governance and sustainability concerns; and an encounter with fish through playful “interviews” that challenge specist approaches.
| Weight | 0,272 kg |
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| Dimensions | 27,5 × 22,5 × 2 cm |
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| Cover | Paperback |
| Pages | 214 |
| Language | English |
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| Dewey | |
| Readership | General – Trade / Code: K |
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