Future of Food: State of the Art, Challenges and Options for Action

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Sustainable Food Case studies from around the world

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Description

Sustainable agriculture, forestry & fishing are essential for food security.

Scientists, young and old, from Asia, the Americas, Africa and Europe share the belief that family farms with lively local markets, appropriate technology and renewable energies are the future of farming and food systems. »Future for Food&« demonstrates that agricultural and food systems need to be at the very heart of all societies as never before. It is high time to end small-minded policy-making regarding agriculture and make way for the great transition of agriculture and food systems toward sustainability..

 

Additional information

Weight 0,518 kg
Dimensions 23,5 × 16,5 × 0,25 cm
Author

Publisher

Imprint

Cover

Paperback

Pages

263

Language

English

Edition
Dewey

363.8 (edition:23)

Readership

Professional and scholarly / Code: H

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